Rezepte
Zutaten (4 Portionen)
- 4 large unpeeled apples
- 1 teaspoon ground cinnamon
Nährwerte (pro Portion)
Kalorien96 kcal
Fett0 g
Salz2 mg
Kohlenhydrate26 g
Eiweiß1 g
Phosphor20 mg
Kalium197 mg
Kalzium17 mg
Ballaststoffe5 g
Anleitung
Preheat oven to 100 degrees C (200 F). Line 2 large baking trays with baking paper. Slice the apples as thin as possible. In a medium bowl, toss them with cinnamon. Place them on the prepared baking sheets in a single layer. Cook for 2 to 3 hours, till they are dry. Store in airtight container for up to four days.